Recent Updates

Engines of the Economy

November 26, 2016

We consciously source products from small farmers and start-up businesses who are striving to make a living by doing business right. Today on Small Business Saturday—and every day—you can choose to shop small and make a big impact.

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Bold Flavors for Summer Meals

August 19, 2016

Add barrels of flavor to your next cookout with these Kentucky-inspired creations from Bourbon Barrel Foods. Taste small-batch goodness in these American-made products!

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Delicious Handcrafted Summer Jams are Here

July 28, 2016

We've just received a shipment of jams, made from fresh-picked summer fruits. Now's the time to try some of these clever chutneys and sumptuous spreads with unexpected but simple, all-natural ingredients!

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Let's Jam!

October 30, 2015

Get your pantry stocked now for those upcoming impromptu entertaining needs! We love throwing together a cheese plate with what crackers are in the house paired with some fresh fruit, strong cheese, and Jam Stand jams.

 

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Drunken Monkey Banana Cream Pie

August 21, 2015

Our mouths are watering just looking at the Jam Stand's banana cream pie using their Drunken Monkey jam. What are you waiting for? Get the ingredients and let's begin!

 

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Shrimp Salad with Peach Sriracha Vinaigrette

August 19, 2015

Infuse your cooking and baking with fresh flavor by incorporating the Jam Stand's fresh jams! There's something about summer that makes salads like this fresh shrimp salad with peach sriracha jam the perfect meal option.

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Strawberry Rose Pistachio Pound Cake 

August 17, 2015

One of our favorite things about summer is fresh-picked fruit, and nobody puts them to use better than our friends over at the Jam Stand. Try this recipe for strawberry rose pistachio pound cake using their summer seasonal flavor: stroseberry jam!

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Candied Pecans Two Ways

January 09, 2015

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There's Still Time, But Hurry!

January 08, 2015

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We Dream in Colour

December 16, 2014

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Cherry Old Fashioned

December 09, 2014

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Chai Pumpkin Is Back!

December 01, 2014

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Southern Alternatives Pecans Are In!

November 24, 2014

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Scrub Naturally with Charcoal Soap

November 24, 2014

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Sweet, Fiery Love

November 21, 2014

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Soy Sauce in Bourbon Barrels?

October 17, 2014

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Grow Your Own Organic Mushroom Garden

October 15, 2014

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Jammin'

October 14, 2014

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Support Locally Sourced Small-Batch Food!

August 15, 2014

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